Al Punto wine and meat
70 % Monastrell, 2020
10 % Syrah, 2020
10 % Cabernet Sauvignon, 2020
10 % Garnacha, 2021
Estilo: 4 meses en barrica.
Tipo de vino: Tinto.
Alcohol: 14,5% vol.
Denominación de Origen: Jumilla.
Temperatura de servicio: 15-18°C.
The different varieties of grapes that make up this wine come from our own vineyards.
Located in sandy loam and limestone soils, which give the wine notes of ripe fruit and saline nuances on the palate.
In its elaboration, we look for the balance between fruit and barrel, hence a short step through wood.
On the palate it is balanced, with soft and friendly tannins.
Subtlety is what predominates in this wine thanks to the harmony of the 4 varieties.